Premium smoked ham made from the rib end of the loin. The same great flavor as our signature slow cured and smoked boneless ham, the smoked chef's prime is leaner and finer textured than a traditional boneless ham. P.S. The leftovers makes a wicked good ham sandwich.

Smoked and Fully Cooked

Cured with : water, salt, cane & maple sugars, dextrose, sodium nitrite, sodium phosphate, sugar, sodium erythorbate, hydrolyzed corn protein, monosodium glutamate, spices extractives, polysorbate 80