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Custom Cut Half Hog - $3.95/lb.

$350.00
Boston Butt (7-9 lbs) Pick 1 or 2 options:
Boston Butt Specifications? (Change thickness, #/pkg, roast size etc...)
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Picnic Shoulder (3-5 lbs)
Please choose
Picnic Shoulder Specifications?
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Center Loin (5-7 lbs)
Please choose
Center Loin Specifications? (Change thickness, #/pkg, extra sausage...)
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Rib End of Loin (2-3 lbs)
Please choose
Rib End Specifications? (Change Thickness, #/pkg, extra sausage...)
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Sirloin End (2-3 lbs)
Please choose
Sirloin End Specifications (Change thickness, #/pkg, roast size)
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Leg (16-18 lbs Bone-In or 12-14 lbs Boneless)
Please choose
Leg Specifications? (Roast Size or Slicing is available for an extra charge)
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Side (6-7 lbs) All Options Include 1 Rack of Spare Ribs; Pick 1 or 2 options:
Miscellaneous
Misc. Specifications? (# of Hocks or any other part of the hog you would like to keep)
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Sausage (7-12 lbs or more based on your cutting options) Choices will be split equally unless you specify otherwise
Sausage Specifications (Adjust Sausage Percentages also Linked Sausage is available for an extra charge)
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Please note any special pick-up requests or dates:
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Custom Cut Half Hog - $3.95/lb.

Product Details

CURRENT LEAD TIME IS 2-3 WEEKS. WE WILL CALL WHEN YOUR ORDER IS READY TO PICK UP.

Price is based on carcass weight (around 85-95 lb.). Take-home weight will be approximately 25% less, based on your choice of cuts. All prices include packaging and the smoking of ham & bacon. Total Cost $335-$375

FOR FULLY STANDARD CUT ORDER FORM CLICK HERE


If you have ANY questions about ordering, please don't hesitate to call:

Kalispell - (406) 755-5326

Missoula - (406) 240-1211

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